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Carne e Pollo
All entrées come with choice of Spaghetti, Ravioli, Sautéed Spinach, or Vegetables

3/4 Rack of Lamb   $28.00
Four Seasoned Chops from Pape’s Meats, Baked to Order and Served with Mashed Potatoes, Spinach, & Mint Jelly    
     
Eggplant alla Parmigiana   $14.95
Mozzarella & Marinara Sauce    
     
Chicken al Forno   $14.95
Half of a Chicken Baked with Garlic, Rosemary, Sage, & Sherry Wine    
     
Chicken Piccata   $15.95
Filleted Chicken Breasts Simmered in Lemon Juice, White Wine, & Capers    
     
Chicken Scallopini   $15.95
Filleted Chicken Breasts Simmered with Sherry Wine, Onions, & Fresh Sliced Mushrooms    
     
Chicken alla Parmigiana   $15.50
Boneless Chicken Breast Smothered in Tomato Sauce & Cheese    
     
Chicken Marsala   $16.50
Quartered Half Chicken with Fresh Mushrooms, Green Onions, & Herbs Simmered in Marsala Wine    
     
Chicken alla Cacciatore   $16.50
Quartered Half Chicken with Tomato Sauce, Fresh Mushrooms, Onions, & Sherry Wine    
     
Veal Piccata   $17.95
Medallions of Veal Simmered in Lemon Juice, White Wine, & Capers    
     
Veal Scallopini   $17.95
Medallions of Veal Simmered with Sherry Wine, Onions, & Fresh Sliced Mushrooms    
     
Veal Cutlet alla Milanese   $15.95
Breaded Veal Cutlet with Lemon Wedges    
     
Veal Cutlet alla Parmigiana   $16.95
Breaded Veal Cutlet Smothered in Tomato Sauce & Cheese  

Chef's Specials    
Charcoal-Grilled New York Steak   $23.95
Ten Oz. New York Steak from Pape’s Meats, Charcoal-Grilled & Topped with a Peppercorn Sauce    
With Sautéed Mushrooms   $27.50

 
Nonni’s Italian Pot Roast   $14.95
Slices of Savory Pot Roast, Covered in Nonni’s Delicious Italian “Gravy”, Served with Zucchini Polenta & Vegetables